Il Forno Menu |
|
| |
|
| |
| |
|
| |
| |
APPETIZERS |
| Fried Calamari |
$7.65 |
| Lightly coated and deep-fried until golden brown, served with Il Forno marinara sauce |
| Mussels Marinara |
$7.95 |
| Mussels sauteed with white wine, garlic, parsley and a splash of marinara. |
| Mozzarella In Carrozza |
$5.95 |
| Breaded mozzarella cheese fried until golden brown, served with Il Forno marinara sauce |
| Bruschetta |
$5.95 |
| Toasted baguettes topped with a marinate of vine ripened tomatoes, garlic & basil |
| Caprese |
$5.95 |
| Slices of fresh mozzarella, vine ripened tomatoes, fresh basil balsamic vinegar, and olive oil |
| Antipasta |
$8.45 |
| A selection of Il Forno's imported cheeses, meats, olives, and roasted red peppers, served on a bed of lettuce |
| Garlic Knots |
|
|
| |
½ dozen |
$2.75 |
| |
whole dozen |
$4.75 |
| Bread Sticks |
each $ .75 |
| Side Order Italian Sausage or Meatballs |
$3.95 |
| |
|
|
back to top |
| |
INSALATA |
| Extra Sauce $ .50 |
| Classic Caesar Salad |
$4.95 |
| Romaine lettuce with shavings of Parmigiano and cracked black pepper |
| Chicken Caesar Salad |
$6.95 |
| Enjoy our classic Caesar salad topped with marinated grilled chicken |
| Walnut Gorgonzola Salad |
$6.95 |
| Mixed greens with Gorgonzola cheese, grape tomatoes, walnuts, and red onion |
| Antipasto Salad |
$6.95 |
| Try it and you'll love it! |
| Insalata Del Mediterraneo |
$6.65 |
| Romaine lettuce with sun dried tomato, red onion, cucumber and artichoke heart |
| Greek Salad |
$6.45 |
| Romain lettuce, tomatos, cucumbers, kalamata olives, pepperoncini, and feta cheese |
| Small House Salad |
$2.95 |
| Lettuce, tomato, onion, & cucumber |
| |
|
|
back to top |
| |
ZUPPA |
Michele's famous Pasta Fagioli |
This rustic soup is deliciously Mediterranean with root vegetables and hearty cannelloni beans. Our soup is served with a breadstick and is suitable for vegetarians. |
| cup |
$2.95 |
bowl |
$3.95 |
| |
|
|
back to top |
| |
PANINI CALDI |
“Hot Sandwiches” |
| Sausage, Peppers, and Onions |
$6.95 |
| Just like the Italian feasts! |
| Eggplant Parmigiana |
$6.95 |
| Eggplant with mozzarella cheese and Il Forno marinara sauce |
| Chicken Parmigiana |
$6.95 |
| Breaded chicken breast smothered with mozzarella cheese and Il Forno marinara sauce |
| Meatball Parmigiana |
$6.95 |
| Homemade Meatballs with Il Forno marinara sauce and topped with mozzarella cheese |
| Panini Il Forno |
$7.95 |
| Grilled chicken breast smothered with mozzarella cheese and roasted red peppers |
| Philly Cheese Steak |
$6.95 |
| This classic Philly sandwich is served with provolone cheese, peppers & onions |
| Black Forest Ham & Cheese Sub |
$6.25 |
| Served with lettuce, tomato & onion |
| Santino's Italian Sub |
$6.95 |
| Ham, cappicola, salami and provolone cheese |
| Veal Parmigiana |
$7.95 |
| Breaded veal smothered with mozzarella cheese and Il Forno marinara sauce |
| |
|
|
back to top |
| |
PANINI FREDDI |
“Cold Sandwiches” |
(All Sandwiches are served with lettuce, tomato & onion) |
| Black Forest Ham & Cheese Sub |
$6.25 |
| Santino's Italian Sub |
$6.95 |
| Ham, cappicola, salami and provolone cheese |
| Caprese Panini |
$7.65 |
| Fresh mozzarella with vine ripened tomatoes, basil, prosciutto ham & drizzled olive oil |
| |
|
|
back to top |
| |
PASTABILITIES DEL FORNO |
Pasta from “The Oven” |
(Served with a breadstick & side house salad) |
| Lasagna |
$9.95 |
| Pasta with our blend of three improted cheeses, beef, veal, sweet sausage baked with Il Forno marinara sauce |
| Manicotti |
$9.45 |
| Crepes filled with ricotta cheese, baked with marinara sauce & smothered with mozzarella cheese |
| Baked Ziti |
$8.95 |
| Short tube pasta baked with mozzarella, parmigiano and ricotta cheese in Il Forno marinara sauce |
Stuffed Shells
|
$8.95 |
| Large shell shaped pasta stuffed with ricotta cheese and served with Il Forno marinara sauce |
| Cheese Ravioli |
$8.95 |
| Homemade ricotta stuffed pasta with Il Forno marinara sauce |
| Guocchialla Sorrentina |
$11.95 |
| Potato dumplings sauteed with mozzarella and fresh basil in Il Forno marinara sauce and baked to perfection |
| |
|
|
back to top |
| |
PASTABILITIES |
(Served with a breadstick & side house salad) |
| Penne Alla Bella Donna |
$9.75 |
| Il Forno marinara sauce with Gaeta olives, anchovies & capers |
| Fettuccine Alfredo |
$9.95 |
| A velvety parmigiano cheese sauce served over fettuccine |
| |
*Add grilled chicken |
$2.95 |
| |
*Add Shrimp |
$4.95 |
| Pasta Al Pomodoro |
$7.45 |
| Your choice of pasta with Il Forno marinara sauce |
| |
*Add Meatballs or Italian Sausage |
$1.95 |
| Pasta Frutti Di Mare |
$13.95 |
| A classic Neapolitan seafood pasta made with mussels, clams, shrimp and calamari |
| Pasta Carbonara |
$11.95 |
| Pasta with pancetta, parmesan cheese, egg yolk and a touch of cream |
| Linguini al Pesto |
$10.95 |
| Your choice of pasta tossed in a classic basil, garlic, pine nut and olive oil sauce |
| Linguini with clams |
$11.95 |
| Whole little neck clams, wine, butter, garlic, fresh herbs and olive oil in red or white sauce |
| Shrimp Fra Diavlo |
$12.95 |
| Shrimp sauteed in a spicy marinara sauce and served with your favorite pasta |
| Shrimp Scampi |
$12.95 |
| Shrimp sauteed in a special Il Forno scampi sauce served over your favorite pasta |
| Penne All' Arrabiata |
$8.95 |
| Penne pasta in a spicy Il Forno marinara sauce topped with fresh basil and imported parmesan cheese |
| Penne alla Vodka |
$10.95 |
| Flavored with vodka in a pink cream sauce and prosciutta ham |
| Penne with Grilled Chicken & Broccoli |
$11.95 |
| Penne with grilled chicken and broccoli in a light garlic and olive oil sauce |
| Tortellini Tricolor |
$11.95 |
| Homemade cheese-stuffed tortellini in an Il Forno marinara sauce |
| |
|
|
back to top |
| |
DINNERS |
(Served with pasta, breadstick & side house salad) |
| Chicken Marsala |
$12.95 |
| Boneless cheicken breast sauteed with marsala wine and fresh mushrooms |
| Chicken Piccata |
$12.95 |
| Sauteed breast of chicken with white wine, fresh mushrooms, capers and lemon butter |
| Chicken Parmigiana |
$12.95 |
| Boneless chicken breast, lightly breaded, topped with Il Forno marinara sauce and mozzarella cheese then baked to perfection! |
| Veal Parmigiana |
$13.95 |
| Veal pounded lightly, breaded and topped with Il Forno marinara sauce and mozzarella sauce |
| Eggplant Parmigiana |
$12.95 |
| Breaded eggplant baked with three imported cheeses and topped with Il Forno marinara sauce |
| Veal Marsala |
$13.95 |
| Tender veal medallions sauteed with mushrooms in sweet Marsala wine sauce |
| Veal Piccata |
$13.95 |
| Tender veal medallions sauteed with white wine, fresh mushrooms, capers and lemon butter |
| Veal Francese |
$13.95 |
| Tender scaloppini lightly battered and sauteed in a lemon wine sauce |
| Chicken Francese |
$12.95 |
| Lightly battered and sauteed in a lemon wine sauce |
| Chicken Cacciatore |
$12.95 |
| Boneless cutlets sauteed with fresh mushrooms, onions, and green peppers in marinara sauce |
| |
|
|
back to top |
| |
SPECIALTY PIZZA |
| Sicilian Pizza |
$13.95 |
| |
($1.95 per extra topping) |
|
Thick crusted, cheese, pizza that originated in Sicily
(extra time required when baking this specialty) |
| Gourmet Veggie Pizza |
|
16” |
$15.95 |
18” |
$16.95 |
| NY style pizza, broccoli, spinach, tomato, red onion, red roasted peppers and your choice of white or red sauce |
| Il Forno Supreme |
|
16” |
$15.95 |
18” |
$16.95 |
| Thin crusted NY style pizza with the works! |
| Pizza Genovese |
|
16” |
$15.45 |
18” |
$16.45 |
| White pizza with sun dried tomatoes, pesto sauce and roasted red peppers |
| Pizza Bianca |
|
16” |
$12.95 |
18” |
$13.95 |
| White pizza with ricotta, mozzarella & garlic |
| Clam Pie |
|
16” |
$16.45 |
18” |
$17.45 |
| White pizza with sauteed clams |
| |
|
|
back to top |
| |
CALZONES & STROMBOLI |
| Extra Sauce $ .50 |
| Meat Calzone or Stromboli |
$6.95 |
| Veggie Calzone or Stromboli |
$6.95 |
| Filled with: Mushrooms, Broccoli, Spinach, and Mozzarella |
| Cheese Calzone or Stromboli |
$6.45 |
| Filled with: Mozzarella, Romano and Parmesan |
| |
|
|
back to top |
PIZZA |
16” Large |
$9.95 |
18” Extra Large |
$10.95 |
| |
|
|
|
Additional Toppings |
*Prices per topping |
16” Large
|
$1.65 |
18” Extra Large |
$1.95 |
| |
|
|
|
Anchovies |
Bacon |
Chicken |
Extra Cheese |
Fresh Garlic |
Green Peppers |
Ham |
Kalamata Olives |
Mushrooms |
Onion |
Pepperoni |
Pesto |
Ricotta |
Roasted Red Peppers |
Sausage |
Sun-Dried Tomatoes |
Tomatoes |
| |
|
|
back to top |
| |
PIZZA BY THE SLICE |
| Cheese |
$1.75 |
| Pepperoni |
$1.95 |
| Gourmet |
$2.15 |
| |
|
|
back to top |
| |
CHILDREN'S MENU |
(Ages 10 and under only) |
*Soft Drinks included |
| Spaghetti with Marinara sauce or butter |
$3.75 |
| Spaghetti with Meatball |
$4.25 |
| Chicken Tenders with Chips |
$4.25 |
| Grilled Mozzarella Cheese Sandwich & Chips |
$4.25 |
| |
|
|
back to top |
| |
DOLCI |
| Cannoli |
$3.45 |
| Cheese Filled Pastry |
| Cheesecake |
$3.75 |
| New York Style! |
| Tiramisu |
$4.45 |
| Ladyfingers soaked in espresso and layered with mascarpone cheese |
| Ultimate Chocolate Cake |
$4.45 |
| |
|
|
back to top |
| |
BEVERAGES |
| Fountain Drinks |
$1.79 |
| Fresh Brewed Iced Tea |
$1.79 |
| Imported Bottled Water |
$3.45 |
| Coffee |
$1.39 |
| Espresso |
$1.95 |
| Cappuccino |
$2.95 |
| |
|
|
back to top |
| |
|
|
|
